pardon me! × jubyr llc present

Part of Me.

vol. 3 — the birthday edition. 40 years of Chef Clynton.

What
A buffet-style birthday party for Chef Clynton — the spread is included with admission, beverages à la carte
Where
Margolis — 9 W Wildey St, Philadelphia
When
Tuesday, September 8 · 7–10 PM
grab your ticket see the buffet →
Printed eat, drink, and bread menus laid out on a wood table with plates from vol. 1
the menus · vol. 1
The vol. 1 room — brick walls, plants, and guests settled into the couches
the room · vol. 1
Popcorn, Basque nachos, and cocktails on branded paper
the food · vol. 1

an adventurous endeavor with good intentions

Two ways in. Both come with the buffet — the whole spread, as much as you want. Beverages are à la carte at the bar.

POM · VOL 3 · GA

General Admission

the room, the music, the people — and full access to the buffet. beverages à la carte at the bar.

$10
0

POM · VOL 3 · BIRTHDAY

General Admission + Birthday Gift

everything above, plus $5 straight to the birthday boy — so Chef Clynton gets the 40th he deserves.

$15
0

Tickets are limited by the size of the room — vol. 1 and vol. 2 both sold through. get yours before the group chat does.
Admission includes the buffet. Beverages are ordered à la carte at the bar.

How the night works

step 01

Grab a ticket

That's your RSVP. Ten dollars gets you in and feeds you; fifteen does that and hands Clynton a birthday gift.

step 02

Eat the buffet

Chef Clynton cooks the whole spread — see what's on it. Help yourself, go back for more.

step 03

Pull up hungry

We take it from there — the room, the music, and the people are on us.

Part of Me vol. 1 — shot in the room, mid-bite.

a letter from the creators

Part of Me began with a simple question: what would happen if we built a menu entirely from the things we love, and invited the people willing to take a leap into our unkempt brains?

No simplifying. Not appeasing the masses. Just the flavors, memories, mistakes, obsessions, and experiences that continue to shape how we cook, drink, and gather.

Every dish and cocktail in this room is a fragment of something larger. A favorite meal. A late-night conversation. A family recipe. A cocktail discovered years ago. A memory that never really left us.

More than anything, Part of Me is an excuse to gather. To slow down. To share food and drinks with people who care about them.

Thank you for being here, and for becoming part of the story.

Clynton Cox
Pardon Me!
Ruby Johnston
Jubyr LLC

One room, one night, a buffet built from memory — and a 40th birthday worth showing up for.

grab your ticket